Maybe you haven’t made it like this before, but this milk chicken turns out very tasty and very tender. Try it and you will be surprised by the taste!
Ingredients:
- 400g chicken breast
- 250 ml of milk
- 1 spoon of salt
- 1/2 teaspoon curry
- pepper to taste
Preparation:
First wash the chicken breast and mix with salt, curry and pepper. Then fry it in a pan with butter or oil. After it is fried, pour in the milk and cook for about 15 minutes.
With milk, the meat becomes very tasty and tender. For more, watch the preparation video below. Enjoy!
