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Muffins

Salty Muffins

Salty Muffins are ideal for a quick breakfast with the family you can also serve it with tea as they are very tasty

Ingredients for muffins:

  • 2 eggs
  • a glass of yogurt
  • half a glass of oil
  • a pastry,
  • a little salt
  • a piece of grated cheese,
  • two cups of flour.

Preparation:

Beat the eggs and add all the ingredients until a thin, not too thick dough is obtained. Fill the holes in the muffin pan with the mixture and bake them at 180 degrees Celsius for 15 minutes. You can sprinkle sesame on top and you can also serve it with tea as they become very tasty. Bon Appetit!